Lasagna leeks recipeIngredients / For 6 persons3 leeks9 plates of lasagne ( "Barilla" preferably)1 box of smoked bacon1 small box of crushed tomatoes1 briquette cream light"Boursin Shallot kitchen / chive" light (or not)Parmesan cheesearomatic herbscurryDifficulty : EasyPreparation : 20 minbaking : 25 mnTotal time : 45 mnPREPARATION1. Cut the leeks and keep only the white and light green. If they
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Curry