Brown Sugar Bagels with Walnuts. Make easy candied walnuts and divide into jello shot containers or any other small containers. Pack bagels and a cream cheese container into each lunch. The aroma of brown sugar within this bagel is also entirely alluring.
Great recipe for Brown Sugar Bagels with Walnuts. I saw brown sugar bagels at the supermarket and wanted to try making something like them by myself, so I created this recipe. Another bagel creation of mine that I filled with dried organic apples and chopped walnuts and boiled in a brown sugar and fresh ginger bath.
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, brown sugar bagels with walnuts. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Brown Sugar Bagels with Walnuts is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They are fine and they look fantastic. Brown Sugar Bagels with Walnuts is something which I have loved my entire life.
Make easy candied walnuts and divide into jello shot containers or any other small containers. Pack bagels and a cream cheese container into each lunch. The aroma of brown sugar within this bagel is also entirely alluring.
To begin with this particular recipe, we must prepare a few components. You can have brown sugar bagels with walnuts using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Brown Sugar Bagels with Walnuts:
- {Take of For the dough.
- {Prepare 300 grams of Bread flour.
- {Make ready 40 grams of Brown sugar (powdered).
- {Take 25 grams of Walnuts.
- {Make ready 25 grams of Raisins.
- {Prepare 160 ml of Lukewarm water.
- {Take 1 tsp of Salt.
- {Take 1 tsp of Instant dry yeast.
- {Make ready of For the kettle boiling:.
- {Get 1000 ml of Water.
- {Make ready 1 tbsp of Sugar or honey.
Modified from homemade bagels recipe from recipezaar. Brown Sugar Candied Walnuts make a quick & easy garnish for your favorite dish or a delicious homemade gift for the holidays. They have a sweet, rich taste and crunchy texture, and they're SO much less expensive to make than purchase pre-made! Candied walnuts are extremely addictive - you just can't stop eating them until the bowl is empty!
Steps to make Brown Sugar Bagels with Walnuts:
- Roast the walnuts in the oven for about 5 minutes at 170℃, and set aside..
- Put all the dough ingredients except for the walnuts and raisins in a bread maker, and start the "bread dough" course. It takes about 15 minutes. (Add the walnuts and raisins in 10 minutes after you press start.).
- Remove the dough, divide into 5 portions (a little less than 110 g each), and roll into balls. Cover with a tightly wrung out paper towel, and let them rest for 10 minutes..
- Form into shapes, and allow the dough to rise (1st rising) for about 20 minutes. In the mean time, prepare for the kettle boiling. Put the ingredients for the kettle boiling into a frying-pan, and bring to the boil..
- When the rising is finished, preheat the oven for 210℃. Put the shaped dough into the Step 4 frying-pan, and boil for 30 seconds each side..
- When boiled, transfer to a plate with a paper towel, and lightly dab off the water..
- Arrange them on a baking sheet lined with parchment paper, bake for 20 minutes at 200℃, and it's done!.
- Spread with "Honey & Walnut Cream Cheese. https://cookpad.com/us/recipes/148845-honey-walnut-cream-cheese.
Try this sophisticated homemade vegetarian bagel recipe at Tesco Real Food. It's loaded with rich figs, nutty walnuts and creamy Gruyère. These Brown Sugar Candied Walnuts will be your go-to topping for sweets, salads, and snack mixes! But watch out or you might just find yourself eating the whole These Brown Sugar Candied Walnuts are so amazing that you will want to top everything with them. Toss them on an earthy salad, throw a.
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