Ham Brunch Bagels. Wondering what to serve a crowd at your next party? Make it easy with this breakfast and brunch buffet idea: Serve a DIY bagels and lox brunch bar. Serve Panera for brunch with these ham, egg and cheese bread bowls.
Indulgent weekend brunch: ham and cheese omelet and mini bagel with cream cheese. See more ideas about bagel bar, bagel, brunch. The ultimate bagel bar brunch spread out on the table.
Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ham brunch bagels. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Ham Brunch Bagels is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Ham Brunch Bagels is something that I have loved my entire life. They are fine and they look wonderful.
Wondering what to serve a crowd at your next party? Make it easy with this breakfast and brunch buffet idea: Serve a DIY bagels and lox brunch bar. Serve Panera for brunch with these ham, egg and cheese bread bowls.
To get started with this recipe, we must prepare a few components. You can cook ham brunch bagels using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ham Brunch Bagels:
- {Take 8 of thin slices honey ham.
- {Make ready 3 slice of maple bacon.
- {Get 4 slice of sharp cheddar cheese.
- {Take 2 of onion bagels.
- {Prepare 2 tbsp of honey mustard.
- {Get 2 tbsp of mayonnaise.
- {Get 1 of handful of arugala.
- {Make ready 2 tbsp of poppy seed dressing.
- {Prepare 1 tbsp of brown sugar.
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Instructions to make Ham Brunch Bagels:
- Place bacon on a sheet tray and cover with a thin layer of brown sugar. Bake at 350° on the bottom shelf for approximately 15-20 minutes or until bacon is crispy..
- Spread mayonnaise on the bottom of each bagel, and honey mustard on the top..
- Layer the bottom half of each bagel with ham, bacon, and cheddar. Toast tops of bagels separately, cut side up..
- Toast in a 450° oven for approximately one minute or until bagel is crispy..
- Mix arugala and poppy seed dressing in a mixing bowl. Top the cheddar with the dressed arugala..
- Variations; Gruyere, parmesan, basil, rosemary, applewood bacon, chicken breasts, hollandaise, egg, different mustards, aioli, avocado, pretzel roll, turkey.
A bagel bar menu can be as simple or as elaborate as you wish. These bagel bar ideas will inspire you for your next brunch. This post has been sponsored by New Yorker Bagels, but all opinions are entirely my own. The Ultimate Bagel Bagel Brunch Board featuring New Yorker Bagels is loaded with bagel toppings. Bagel with cream cheese, smoked salmon and arugula salad in brown paper bag.
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